Our selection of homemade traditional Mexican Dishes prepared with our amazing range of locally manufactured and imported products.
The original white Pozole (pork/chicken and hominy soup) is said to have been created in the Guerrero state, during the 18th century....
Posted January 11, 2021
Start gearing up into the New Year with this special Margarita recipe! For a delicious change of pace, rim the glasses with Tajin...
Posted January 6, 2021
CHILAQUILES (tSila'kiles) Is a...
Posted December 28, 2020
There is a famous saying in Mexico that goes like this: ‘Ate...
Posted December 19, 2020
Sopes are a common street food that can be served with any combination of fillings and toppings....
Posted December 15, 2020
Mexican Chorizo is pork meat seasoned with chillies and spices usually sold fresh and uncooked....
In spite of its name, the original recipe for this stew is made with beef and not chicken. This version is thickened with masa...
Posted December 14, 2020
Queso fundido literally means ‘melted cheese’ and is one of Mexico’s favorite ‘add on’ filling for...
Posted August 19, 2020
Cocoa and chocolate are very traditional ingredients in both sweet and savory dishes in Mexico. One of the nicest recipes is for...
Posted August 12, 2020