Papadzules are a traditional dish from the Yucatan Peninsula in Mexico, often considered a precursor to modern enchiladas....
Posted August 10, 2024
The concept of wraps has evolved from various culinary traditions around the world that involve rolling or wrapping food...
Posted August 5, 2024
This dish is a delightful fusion of flavours that brings together the succulent tenderness of pork with the vibrant, tropical sweetness...
Mole and rice tamales are a delicious twist on traditional tamale, combining the rich, complex flavours of mole sauce with the...
Posted July 20, 2024
Impress your guests with this legendary dish that combines rich culinary traditions of Mexican cuisine....
Posted July 18, 2024
A Torta Ahogada is a traditional Mexican sandwich from the city of Guadalajara, Jalisco....
Posted July 17, 2024
Chilaquiles are a traditional Mexican dish typically served for breakfast or brunch. They consist of tortilla chips that are simmered...
Posted June 26, 2024
Chicharrón en salsa verde is a Mexican popular dish made with crispy pork cracklings simmered in a sauce made of tomatillo, green...
Posted October 13, 2023
A Salbute is a deep-fried tortilla dish topped with chicken or turkey, tomatoes, lettuce, avo and a salsa made with pickled...
Posted August 24, 2023
Tacos de carne asada are a popular street food dish served all over Mexico but mainly in the state of Sonora as it is known to...
Posted August 15, 2023
